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PLENTY - A Seasonal Supper Series at the Farm

$100.00

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We’ve partnered with chefs George and Ann Elizabeth Gillespie of Supper Club Chef Service to create a seasonal supper series at the farm. Spend an evening at our flower farm, and enjoy a meal around our much loved farm table. The night will begin with hors d’oeuvres on the porch and be followed with a four course plated dinner.

2024 PLENTY Dates:

Spring Menu: April 13th and April 27th

Date:

Spring - April 13th Spring - April 27th

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We’ve partnered with chefs George and Ann Elizabeth Gillespie of Supper Club Chef Service to create a seasonal supper series at the farm. Spend an evening at our flower farm, and enjoy a meal around our much loved farm table. The night will begin with hors d’oeuvres on the porch and be followed with a four course plated dinner.

2024 PLENTY Dates:

Spring Menu: April 13th and April 27th

We’ve partnered with chefs George and Ann Elizabeth Gillespie of Supper Club Chef Service to create a seasonal supper series at the farm. Spend an evening at our flower farm, and enjoy a meal around our much loved farm table. The night will begin with hors d’oeuvres on the porch and be followed with a four course plated dinner.

2024 PLENTY Dates:

Spring Menu: April 13th and April 27th